But for any product carrying the Perry's brand name, the mix is vat pasteurized. |
Fat content of pasteurized milk is adjusted via two separators, which skim the fat out. |
The company pasteurized its first gallon of fluid milk in January 1946 and began ice cream production two years later. |
Today's pasteurized milk, however, remains drinkable for roughly two weeks under proper refrigeration. |
For pasteurized cheese spreads, the trend is to reduce cheese solids and add dairy solids such as whey protein. |
First, there's the common perception of pasteurized processed American cheese, sold either as slices or loaves. |